<div class="detailmodule_html"><div class="detail-desc-decorate-richtext"><div id="offer-template-0"><span style="font-size:18px">Product Highlights:<br/><br/>Antibacterial and anti-mildew: Made of high-quality stainless steel, it can effectively inhibit the growth of bacteria, prevent mildew, and ensure food safety.<br/><br/>Durable: Stainless steel is made of high hardness, wear-resistant, not easy to leave knife marks, and has a long service life.<br/><br/>Easy to clean: The surface is smooth, not easy to leave food residues, and it can be rinsed with water, which is convenient and fast.<br/><br/>Multi-functional: It can be used for a variety of kitchen operations such as cutting vegetables, chopping meat, rolling noodles, etc., and one board is multi-purpose.<br/><br/>Anti-slip design: The bottom anti-slip mat design is stable and not easy to slide, making it safer to use.<br/><br/>Applicable Scenarios:<br/><br/>Family kitchen<br/><br/>Restaurant kitchen<br/><br/>Baking studio<br/><br/>Advantage:<br/><br/>Compared to traditional wooden cutting boards, it is more hygienic and durable.<br/><br/>Compared to plastic cutting boards, it is more environmentally friendly and healthier.<br/><br/>It is an indispensable tool for the kitchen in pursuit of quality life.<br/><br/>Tips:<br/><br/>Please wash and dry it promptly after use to keep it dry.<br/><br/>Avoid using hard objects such as steel wool balls to avoid scratching the surface.</span> </div></div></div><p><br/></p>