<div class="detailmodule_dynamic"><kse:widget data-widget-type="customText" id="1005000000894086" type="relation"></kse:widget></div><div class="detailmodule_html"><div class="detail-desc-decorate-richtext"><div class="detailmodule_dynamic"></div><div class="detailmodule_html"><div class="detail-desc-decorate-richtext"><div>1.Lazy Kung Fu Tea Design: When the handle of the stone teapot and the water outlet of the base are kept at 90 degrees, the water does not leak and can make tea.</div><div>2.Turn the handle counterclockwise, the water in the teapot slowly flows out, and the handle and the base water inlet are kept at 180 degrees. In a straight line, the filter port of the kettle reaches the maximum. Say goodbye to the cumbersome tea making process, semi-automatic design allows you to enjoy tea service.</div><div>3.Ancient stone grinding principle design:The teapot is made in stone mill design is used to realize labor-saving effect and semi-automatic function.</div><div>4.Two water outlet holes exist both teapot and base.Turning the handle ,when 2 holes overlapped, the tea will flow out spontaneously. The diversion port adopts beak shape to allow the water to pour out smoothly in a centralized and strong way without splashing. Four-corner stone base is durable and stable ,no damage the table surface.</div><div>5.Fine Stainless Steel Strainer:Mesh strainer allows a finer filtration even for tea leaves crumble.Tea soup is clear.</div><div> </div><div>Colour:As shown</div><div>Material:ceramics</div><div class="detailmodule_html"><div class="detail-desc-decorate-richtext"><p>.<br/><br/></p><p><br/></p></div></div></div></div><p><br/></p></div></div><p><br/></p>