<div class="detailmodule_text"><p style="font-family:OpenSans;font-size:20px;font-weight:900;line-height:28px;white-space:pre-wrap;color:rgb(0, 0, 0);margin-bottom:12px" class="detail-desc-decorate-title">Description</p><p style="font-family:OpenSans;font-size:14px;font-weight:300;line-height:20px;white-space:pre-wrap;color:rgb(0, 0, 0);margin-bottom:12px" class="detail-desc-decorate-content">[Ceramic Cocktail Smoker] This ceramic cocktail smoker is fired at high temperature, each one is handmade and unique. Compared to wood smokers, it won&#x27;t burn and is easier to clean and store.<br/>[Easy to Use] This whiskey smoker is easy to use. Step 1: Place the ceramic smoker on top of a cocktail in a glass. Step 2: Fill with wood chips and burn the smoking chamber with a butane torch for 10-20 seconds. Step 3: Allow to sit for 30-60 seconds to allow the smoke to fully penetrate and then enjoy your drink.<br/>[Fresh Drinking Experience] When you light up the smoked wood chips (not included) at home, the thick smoke will quickly rush into the wine or food and blend in, adding multiple layers of flavor and a rich visual experience.<br/>[Widely Used] This cocktail smoker is perfect for smoked food and drinks. It is suitable for making cocktails, whiskey, bourbon, wine, beer, spirits, meat, cheese, coffee, desserts and even ice cream.<br/>[Practical Gift] The skull cold smoker is perfect as a Christmas, birthday or Father&#x27;s Day gift for whiskey lovers, dads or husbands.</p></div><div class="detailmodule_image"></div><p><br/></p>